Our Story

Foraged Flavours is a small, family-run business born from a farm, a dream, and one very stubborn horse. My name is Nadia, after many years of helping my horse through ulcers and various medical problems we hit a snag and a number years ago I faced the hardest goodbye I’d ever planned. My horse was given weeks to live, as we couldn't do anything more from a treatment/conventional route. So I clutched at straws and turned to simple, plant-based remedies “just in case.” Today, he’s still by my side—and that answered question added fuel to my lifelong fascination with what nature can really do.

I live here on the farm with my partner, two horses, our foster dog, chinchillas, and a big flock of chickens and ducks. Between work, chores and herbal experiments, you’ll find me out foraging. Or harvesting chamomile at sunrise or drying rosemary at sunset, always testing new blends and recipes. Every tub we fill carries a little piece of this place—its soil, its seasons, and its stories.

Foraged Flavours is my way of sharing that magic. We craft artisan tea blends for people and horses, and botanical supplements that celebrate nature’s own chemistry— there are no artificial shortcuts, no mystery ingredients. From Happy Tummy Tea to Meadow Boost powder, each recipe is designed to help you feel grounded, energized, and connected to the land.

Thank you for stopping by. Whether you’re here to explore the gentle power of herbs or simply savor a moment of calm in your cup, I’m thrilled to have you join our farm-to-teapot journey. Let’s rediscover the beauty and benefits of plants—together.